Curriculum


 
The advanced diploma of tourism and hospitality majors funded by Australian Institute of Tourism and Hospitality (SAITH) had registered in the Australian Embassy in Beijing PRC and has been approved by organizations that belong to Australia Federal Education Bureau, these organizations include: Nationally Recognized Training, Australian Federation of Travel Agents, Australian Tourism Training Review Panel, Australian Hospitality Review Panel, Vocational Education Training Accreditation Board, Time Assignment Committee. Relative International Trades have also approved which include, they are: International Air Transport Association and the United Federation of Travel Agents’ Associations.

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The advanced Diploma of Hospitality management   Course contents

The advanced Diploma of Tourism management Course contents


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        Marketing Principles

l        Organizational Behavior and Management             

l        Business Computing

l        Human Resources Management

l        Tourism Management Principles

l        Consumer Behavior

l        Customer Service Management

l        Business Management

l        Air Fares and Ticketing

l        Domestic Destinations and Attractions

l        International Destinations and Attractions

l        Managing Finance--Performance

l        Managing Finance—Setting and Achieving

l        Job Seeking Skills

l        E—Commerce Principles

l        Business Leadership

l        Travel Agency Operations

l        Travel Products Management

l        Computerized Reservation Procedures

l        Tourism Marketing Strategies

l        Tourism Law

l        Tourism Operation Management

l        Business Administration

l        Product Development Management

l        Business Planning Management

l        Marketing Research and Management

l        Tourism Accounting

l        Staff supervision and Training

l        Marketing Principles                                

l        Organizational Behavior and Management             

l        Business Computing

l        Human Resources Management

l        Purchasing Management

l        Introduction to Hospitality Management

l        Administration—Food and Beverage

l        Administration—Front Office / reception

l        Quality Management

l        Managing Finance Performance

l        Managing Finance—Setting and Achieving

l        Diversity Management

l        Writing Workplace Documents

l        Job Seeking Skills

l        E—Commerce Principles

l        Business Leadership

l        Hospitality Marketing Strategy

l        Business Project Planning and Management

l        Hospitality Operational Management

l        Consumer Behavior

l        International Business Development

l        Hospitality Supervision Management

l        Hospitality Information System

l        E—Management

l        Industry Placement

l        Business Relationships Management

l        Conduct Assessments


 

 

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